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COCKTAILS

FIR

Kay Sake, Douglas Fir Needles, Renais Gin, Fernet Hunter Amaro

14

POMEGRANATE

Toki Suntory Whisky, Pomegranate & Lemon Verbena, Cocchi Rosa Vermouth

15

MANDARIN

Suze Aperitif, Safran & Ginger, Cocchi Vermouth, Mandarin & Bergamot Soda

13

QUINCE

Chopin Rye Vodka, Quince & Radicchio, Noily Prat Vermouth, Fino Sherry

15

BERGAMOT

Tapatio Blanco Tequila, Bergamot Ylang-Ylang, Pisco, Cocchi Vermouth

15

YAM

Havana Club Rum, Ube & Beetroot, Coconut Water, Soya Milk, Sherry

14

FENNEL

Renais Gin, Fennel & Eucalyptus, Chartreuse, St. Germain, Verjus

15

LEMONGRASS

QuiQuiRiQui Mezcal, Lemongrass & Kaffir Leaves, Martini Bianco, Santoni Amaro

15

CHILE

Tapatio Blanco Tequila, Rhubarb & Oregano, Chile Ancho Soda

15

PERSIMMON

Few Rye Whiskey, Persimonn, Remy Martin Cognac, Vetiver & Peat

16

APPLE

Avallen Calvados, Apple & Oakmoss, Verdor Cocuy, Tawny Port

15

MINT (NON-ALCOHOLIC)

Everleaf, Mint & Pepper Cordial, Ginger Beer

12

CHERRY (NON-ALCOHOLIC)

Chile Ancho & Cherry Soda, Everleaf Mountain Non-Alcoholic Apéritif

11

SMALL PLATES

CUCUMBER (VEGAN)

Cucumber, Wakame Seaweed, Sesame

9

SPINACH

Baby Spinach, Gome Sauce, Sesame

10

SEAWEED (VEGAN)

Mixed Hiyashi Seaweed

9

SEABREAM PONZU

Seabream-Tai, shi ponzu sauce, ware daikon sprouts

12

TUNA TATAKI

Seared Akami Tuna, Ponzu Sauce

14

SCOOPS

BLACK SESAME

5

GREEN TEA

5

AFFOGATO

7

ROLLS

SALMON SHOGA

Salmon, Spring Onion, Ginger, Sesame

9

TUNA

Akami, Spicy Mayo, Shiso, Kizami Wasabi

9

SEARED SEABREAM

Seabream, Chilli-zu

8

SCALLOP

Scalp, Cucumber, Tout Roe

12

TORO

Otoro, Egg Yolk

12

MISO AUBERGINE (VEGAN)

Aubergine, Miso, Spring Onion, White Sesame

8

TSUKEMONO (VEGAN)

Pickled Radish, Wakame, Umeboshi, Shiso, White Sesame

8

NIGIRI (2pcs)

SALMON

9

TUNA

9

SEABREAM

9

SCALLOP

12

TORO

14

TSUKEMONO (VEGAN)

9

BENTO

Classic

30

Vegan

25